Cocktails & Gin
South Causey Inn, County Durham
Enjoy delicious cocktails and gins, with a Causey flair...
We create every cocktail with a meticulous eye and pride ourselves on using our home-distilled gins and homegrown botanicals from our gardens in every ingredient. Be sure to share your food & drink snaps with us on Instagram @southcauseyinn. View and download our cocktail menu by clicking the link below.
Frozen Duck Pond
The Causey classic, but in winter: Served with a Santa Claus duck floating on a mix of blue curaco, Bacadi, coconut Syrup and pineapple Juice
Merry Mai Thai
A cosy spiced drink of Old J’s cherry rum, spiced berry syrup, pineapple and lime juices, garnished with cranberries and rosemary
Gingerbread Espresso Martini
A chocolate & gingerbread rimmed glass, garnished with a toasted marshmallow, vodka, Tia Maria and fresh espresso, shaken with gingerbread syrup
The Grinch
“Its because i’m Green isn’t it?”: Midori, vodka and a splash of lime, served in a crushed candy cane rimmed glass
Jingle Bell-ini
A one for the gram! A sophisticated mix of Prosecco and spiced berry syrup served with a beautiful shimmer and festive candy cane
Driving Home for Christmas
A merry blend of pineapple, cranberry and lime juice shaken with spiced berry syrup. Garnish with cranberries and orange.
Raspberry Ripple
Causey’s own Rip Gin, Chambord, lemon Juice, orange syrup & cranberry juice, garnished with raspberries
Aperol Spritz
A blend of Aperol, Prosecco, soda water & a fresh orange wheel garnish
That Old Porn Star
Premium Smirnoff vodka, Passoa, fresh pineapple juice, passion fruit syrup & lime juice & a shot of Prosecco to finish
French Martini
Sweet and tangy, this cocktail is a classic mix of Vodka, Chambord, fresh raspberries, pineapple juice & vanilla syrup garnished with raspberry