Spritz

A blend of Aperol, Prosecco, soda water & a fresh orange wheel garnish.

£9.55

Causey’s garden grown Rhubarb turned to syrup by our team of chef’s, soda topped with prosecco, garnished with an orange wheel.

£9.55

A mix of limoncello, Prosecco and soda, garnished with a mint sprig and lemon slice.

£9.55

Causey’s garden grown Rhubarb turned to syrup, soda topped with non-alcoholic prosecco, garnished with an orange wheel.

 £7.65