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THE HOME OF RIP GIN
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OUR GARDENS
Robert, our long-standing gardener, has created our garden from scratch! He lovingly tends the Rhubarb, Vegetables, Flowers and Herbs – which we use in our kitchens! Our Chefs create some great daily specials such as Local Venison with Home Grown Chive Mash, Chef’s Salad Garnished with Home Grown Cornflowers and Home Grown Rhubarb Crumble with Custard, which all go down a treat! 

As Hotel Residents, we invite you to take a Garden Walk with Robert who will be delighted to get you a cutting to take a part of South Causey Inn home with you! 
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